BIOFISH 7000 HIS
It is a portable, pocket-sized biosensor that uses screen-printed electrodes to quantify histamine in fish.
It is an easy-to-use, connected measuring device that measures the concentration of HISTAMINE in fish in under 1 minute, simply, accurately and cost-effectively, using just a pipette to inject the sample into the screen-printed electrode.
Measurement matrices
- Raw, cooked and oil-canned tuna
- Tuna with added ascorbic acid
- Sardine, Anchovy, Mackerel and Horse Mackerel
- Fish meal
Ultra-lightweight portable device
Pre-calibrated technology
Connectivity and data management
Analysis ranges
| Application | Range | LOQ | Recommended matrix |
|---|---|---|---|
| Fishery products | 5-100 mg/kg | 5 mg/kg | Tuna (fresh, cooked and oil-canned); Tuna with ascorbic acid (E-300); Sardine, Anchovy, Mackerel and Horse Mackerel |
| 100-1000 mg/kg | 100 mg/kg | Tuna (fresh and raw); Fish meal | |
| 500-3000 mg/kg | 500 mg/kg | Fish meal |