BIOMILK7000Na+

It is a specific and connected potentiometric sensor for the quantification of sodium in all types of dairy products.

It is a simple to use and connected measuring device that measures in a few minutes, and in a simple, accurate and economical way, the concentration of SALT in dairy products, using only a pipette to inject the sample into the screen-printed electrode.

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 Measurement Matrices

  • All types of dairy products (liquid and solid samples)
Application Ranges LOQ Recommended Matrix
Dairy products 0-6000 mg Na+/100 g 0-15 % NaCl 22.8 mg Na+/100g 0,06 % NaCl Liquid or solid sample