Is a smart enzimatic biosensor for the specific quantification of gluconic acid, malic acid, final sugars and sucrose in must and wine.

The measuring device is connected to the cloud through the BIOLANglobal platform, which allows to securely store, visualize and manage the analyses data. The usage of the BIOWINE 3000 is simple and intuitive and delivers the results of GLUCONIC ACID, MALIC ACID, FINAL SUGARS AND SUCROSE concentration in less than 2 minutes in a simple, precise and economical way, using only a pipette to inject the sample into the electrochemical cell of the device.

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Recommended Matrix Application Ranges LOQ
Must and wine Gluconic acid 0-300 mg/L 40 mg/L
0-1,1 g/L 0,1 g/L
0-1,8 g/L 0,2 g/L
Malic acid 0-1 g/L 0-1 g/L
1-4 g/L 1 g/L
Final sugars 0-1,5 g/L 0,1 g/L
0-2,5 g/L 0,2 g/L
0-10 g/L 1 g/L
0-30 g/L 2 g/L
0-200 g/L 20 g/L